News
inFO is a monthly email with news from across Columbia University Facilities & Operations. Check out the March 2020 edition here.
The CU Grow: Vendor Development Program launched its 2020 cohort on February 19 with a matching ceremony that introduced executives of 21 minority-, women-, and locally owned (MWL) firms to their dedicated coaches that they will work with over the next nine months of the program.
Using the architect’s original plan as a guide, the Capital Project Management team led a two-year restoration project that earned the New York Landmarks Conservancy’s highest honors for excellence in preservation.
On February 19, Columbia Dining hosted its third annual “Food Fight” event as part of the Battle of the Dining Halls, an epic cook-off between the University’s three residential dining halls
inFO is a monthly email with news from across Columbia University Facilities & Operations. Check out the February 2020 edition here.
Each year, Facilities and Operations utilizes winter break to perform a significant amount of projects across the University, many that could only have been completed when the campus is less populated. This winter break was no different, with Facilities and Operations completing a wide range of projects at the Morningside campus, including grounds improvements, classroom upgrades, and public space refreshes.
Dos Toros Taqueria, a fast-casual restaurant known for NorCal–inspired Taqueria cuisine, is the latest Columbia University retail tenant to open its doors. Patrons can celebrate the opening with Dos Toros and receive a $5 burrito today (February 12) at their new location during the times of 11:30 a.m. to 2:15 p.m. and 5:30 p.m. to 7:30 p.m.
Vicki Dunn, Assistant Vice President of Dining, was recognized for the second time as one of the most influential women in the Education sector of Total Food Services list of Top Women in Metro New York Foodservice & Hospitality.
Inspired by work with the Earth Institute, Columbia Event Management is excited to offer a Sustainable Living menu curated to feature local ingredients, focusing on vegan and vegetarian options. Menu selections are updated frequently to reflect fresh and seasonal options.
Columbia University has earned a Diamond Engineering Excellence Award from the American Council of Engineering Companies of New York (ACEC-NY) for the design and construction of the below-grade foundations for Columbia’s new Manhattanville campus.
inFO is a monthly email with news from across Columbia University Facilities & Operations. Check out the January 2020 edition here.
Forty-five Columbia Residential operations and maintenance staff completed the 30-hour New York City Building Operator Training program to help improve energy efficiency of residential buildings and reduce operating costs.
Columbia-led initiative provides one-on-one guidance for growth to business owners looking to take the next leap
Columbia University Facilities and Operations Safety and Compliance held its second annual Safety Excellence Awards Ceremony at the Morningside campus on November 21, 2019 and at the Manhattanville campus on November 26, 2019, recognizing employees within Facilities and Operations for demonstrating exceptional workplace safety.
inFO is a monthly email with news from across Columbia University Facilities & Operations. Check out the December 2019 edition here.