News
Columbia University recently donated bikes, yoga mats and bean bag chairs to Teaching a Generation – Youth Program (T.A.G), part of The Community Initiatives in Harlem, a nonprofit providing outreach support and services to individuals in the local community.
With four ways to submit a request for maintenance or custodial support – text, email, phone or online service request form – the Facilities Services Center has never been easier to contact.
Facilities and Operations has created a new website to serve as a central resource for the planning, design, and construction of new and renovated spaces at Columbia’s Morningside and Manhattanville campuses and Baker Athletics Complex.
Columbia Transportation took second place and Columbia Dining took sixth in The Association for the Advancement of Sustainability in Higher Education (AASHE)'s 2021 Sustainable Campus Index.
Sixty-six students from two New York City high schools, Bronx Design & Construction Academy and Urban Assembly Gateway School for Technology, spent their summer creating solutions for recruiting and retaining a diverse workforce as part of the University Facilities and Operations summer internship program.
On Thursday, September 23, 2021, 10 women who work for the University’s Facilities and Operations team were recognized at the Women Builders Council (WBC) 16th Annual Champion Awards Red Tie Reception for being Outstanding Women in Construction with invaluable contributions throughout their careers and the Next Generation of Women Builders with an early promise in the construction industry.
It's the food you know and love, just in a different location. Stop by the Faculty House 4th floor Skyline Room between 11:30 a.m. and 2:00 p.m., Monday-Friday, for a gourmet meal to-go by Columbia Dining.
On Thursday, September 23, a panel of Columbia faculty, staff and student representatives discussed the University's ten-year sustainability plan – Plan 2030 – and goal to achieve net-zero emissions by 2050. The virtual event included an overview of the plan and discussion about activity underway, noting the role that students and faculty play in meeting the University's goals. The event was coordinated as part of Columbia’s partnership in Climate Week.
Oliva, a new tapas restaurant by celebrity Chef Franklin Becker, is the latest Columbia University retail tenant to join Columbia’s Manhattanville campus. Patrons can visit Oliva at the Jerome L. Greene Science Center (3229 Broadway at 130th Street) beginning Tuesday, September 28 for the restaurant’s grand opening.
As Climate Week NYC begins, the university explores creating a fully electrified campus. The Columbia Climate School is university partner of the weeklong climate showcase.
The departments of Columbia University Facilities and Operations partnered together and with schools and groups across the campus to welcome students as they arrived for the 2021-22 Academic Year, a highly anticipated moment since the start of the COVID-19 pandemic. Photos by Eileen Barroso and Michael DiVito.
As part of the Columbia Community Service (CCS) Back to School Supply Drive, CCS and Facilities and Operations departments teamed up to collect and distribute school supplies for over 700 students in the local community.
Public Safety has partnered with Vistelar, a conflict management training and consulting institute to offer an online training to serve as a supplement to the comprehensive crisis management and de-escalation training already in place.
Columbia Residential partnered with Columbia Facilities and Operations IT (CUFO IT) to offer a more flexible, reliable, and efficient housing selection process for incoming students, faculty, staff, and postdocs and expand the timeline for waitlisted applicants.
Columbia University’s new Business School buildings at the Manhattanville campus were recognized with an Excellence in Structural Engineering Award in the category of new buildings from the Structural Engineers Association of New York (SEAoNY).